197. Yellow Mustard

Yellow mustard is the most commonly used mustard in the United States and Canada where it is sometimes referred to simply as “mustard”.

Outside North America it is called American mustard. This is a very mild mustard colored bright yellow by the inclusion of turmeric.

It was introduced in 1904 as “cream salad mustard”. by George T French. This mustard is closely associated with sandwiches, hot-dogs and hamburgers.

Along with its use on various sandwiches, yellow mustard is a key ingredient in many salad dressings, potato salads, barbecue sauces.

2 thoughts on “197. Yellow Mustard

  1. I rarely comment, however i did some searching and wound up here 197.
    Yellow Mustard | Tastes, flavours and benefits.
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